Повучен
The determination is carried out by measurement of the crystallization temperature of a mixture of essential oil and o-cresol. This temperature depends on the 1,8-cineole content of the essential oil. A table gives the 1,8-cineole content as a function of the crystallization temperature of the essential oil/o-cresol mixture.
ПОВУЧЕН
ISO 1202:1981
95.99
Повучен
2. 5. 2005.
Etarska ulja - Određivanje sadržaja 1,8-cineola (identičan sa ISO 1202:1981)
95.99 Повучен