Објављен
Specifies requirements for dehydrated onion (Allium cepa L.) and gives recommendations relating to microbiological requirements includingly to transport and storage. Cancels and replaces the second edition, which has been technically revised.
ПОВУЧЕН
ISO 5559:1983
ОБЈАВЉЕН
ISO 5559:1995
90.93
Одлука о потврђивању стандарда
15. 10. 2024.