Повучен
ISO/TS 22003:2013 defines the rules applicable for the audit and certification of a food safety management system (FSMS) complying with the requirements given in ISO 22000 (or other sets of specified FSMS requirements). It also provides the necessary information and confidence to customers about the way certification of their suppliers has been granted.
ПОВУЧЕН
ISO/TS 22003:2007
ПОВУЧЕН
ISO/TS 22003:2013
95.99
Повучен
7. 6. 2022.
ОБЈАВЉЕН
ISO 22003-1:2022
Sistemi menadžmenta bezbednošću hrane ― Zahtevi za tela koja obavljaju proveru i sertifikaciju sistema menadžmenta bezbednošću hrane
95.99 Повучен