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E034-2,11
Oleaginous seeds and fruits, vegetable or animal fats and oils and their by-products
Active
Main committee
Институт за стандардизацију Србије
Marijana Petkovic
prof dr. Biljana Rabrenović
Department of Chemical Technology, Agriculture, Forestry, Safety, Environment and General Standards
Scope
Standardization in the field of оleaginous seeds and fruits, vegetable or animal fats and oils and their by-products, including terminology, product specifications, sampling and test methods.
Facts and digits
New projects
Published standards
Public documents
Relation to mirrors committee
The work on the adoption of Serbian standards is carried out in the national technical committees, which are formed according to the international and European technical committees. Experts from different fields work in our commissions. Be one of them, too, and get involved in working together
CEN/TC 307
CEN/TC 307
O member from
ISO/TC 34/SC 2
ISO/TC 34/SC 2
O member from
ISO/TC 34/SC 11
ISO/TC 34/SC 11
O member from