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naSRPS EN ISO 10272-1:2017/A1:2023

Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method - Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp., the use of growth supplement in Preston broth and changes in the performance testing of culture media (ISO 10272-1:2017/Amd 1:2023)

Jan 28, 2026

General information

40.20 Ballot initiated   Jan 28, 2026

Feb 11, 2026

Serbian

29

E034-9

Life cycle

 
1. 10.99 Start
 
2. 30.60 Draft translation
 
3. 40.20 Ballot initiated
 
4. 40.60 Close of voting
 
5. 50.60 Waiting publishing
 
6. 60.60 Published

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