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prSRPS EN ISO 20976-1:2019

Microbiology of the food chain - Requirements and guidelines for conducting challenge tests of food and feed products - Part 1: Challenge tests to study growth potential, lag time and maximum growth rate (ISO 20976-1:2019)

Aug 26, 2026

General information

10.99 Start   Aug 26, 2026

Serbian

39

E034-9

Life cycle

 
1. 10.99 Start
 
2. 30.60 Draft translation
 
3. 40.20 Ballot initiated
 
4. 40.60 Close of voting
 
5. 50.60 Waiting publishing
 
6. 60.60 Published

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