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Safety of woodworking machines - Circular sawing machines - Part 6: Circular sawing machines for fire wood
90.93 Standard confirmed
Safety of woodworking machines - Circular sawing machines - Part 8: Single blade edging circular rip sawing machines with power driven saw unit and manual loading and/or unloading
90.60 Close of review
Safety of woodworking machines - Circular sawing machines - Part 9: Double blade circular sawing machines for cross-cutting with integrated feed and with manual loading and/or unloading
90.92 Standard to be revised
Molecular in vitro diagnostic examinations - Requirements and recommendations for pre-examination processes for urine and other body fluids - Isolated cell-free DNA (ISO 18704:2026)
60.60 Standard published
Solid recovered fuels - Determination of bulk density (ISO 18708:2025)
60.60 Standard published
Road marking materials - Paint, thermoplastic and cold plastic materials - Physical properties
90.60 Close of review
Food and feed products — General guidelines for the determination of nitrogen by the Kjeldahl method
90.20 Standard under periodical review
Water quality - Determination of dissolved chromium(VI) in water - Photometric method (ISO 18724:2025)
60.60 Standard published
Prefabricated accessories for roofing - Individual rooflights of plastics - Product specification and test methods
60.60 Standard published
Dentistry - Vocabulary of process chain for CAD/CAM systems (ISO 18739:2016)
60.60 Standard published
Microbiology of the food chain - Detection of Trichinella larvae in meat by artificial digestion method (ISO 18743:2015)
60.60 Standard published
Microbiology of the food chain - Detection of Trichinella larvae in meat by artificial digestion method - Amendment 1: Method validation studies and performance characteristics (ISO 18743:2015/Amd 1:2023)
60.60 Standard published
Microbiology of the food chain - Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits (ISO 18744:2016)
60.60 Standard published
Microbiology of the food chain - Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits - Amendment 1: Method validation studies and performance characteristics (ISO 18744:2016/Amd 1:2026)
60.60 Standard published
Rubber- or plastics-coated fabrics - Determination of tear strength - Part 3: Trapezoidal method (five-highest-peak calculation)
60.60 Standard published
Intelligent transport systems - Local dynamic map (ISO 18750:2025)
60.60 Standard published
Rubber hoses and hose assemblies - Wire- or textile-reinforced single-pressure types for hydraulic applications - Specification (ISO 18752:2025)
60.60 Standard published
Fine ceramics (advanced ceramics, advanced technical ceramics) - Determination of absolute density of ceramic powders by pycnometer (ISO 18753:2017)
60.60 Standard published