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ISO 13685:1997

Ginger and its oleoresins — Determination of the main pungent components (gingerols and shogaols) — Method using high-performance liquid chromatography

Aug 14, 1997

General information

90.93     Sep 20, 2024

ISO

ISO/TC 34/SC 7

International Standard

67.220.10  

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ISO 13685:1997
90.93 Standard confirmed
Sep 20, 2024