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ISO/TS 22002-5:2019

Prerequisite programmes on food safety — Part 5: Transport and storage

Sep 30, 2019
95.99   Withdrawal of Standard   Jul 29, 2025

General information

95.99     Jul 29, 2025

ISO

ISO/TC 34/SC 17

Technical Specification

67.020  

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Scope

This document specifies requirements for establishing, implementing and maintaining prerequisite programmes (PRPs) for transport and storage in the food chain to assist in controlling food safety hazards.
This document is applicable to all organizations, regardless of size or complexity, that are involved in transport and storage activities across the food supply chain and that wish to implement PRPs in such a way as to address the requirements specified in ISO 22000.
This document is neither designed nor intended for use in other parts of the food supply chain or in isolation.
In this document, transport and storage is aligned with ISO/TS 22003:2013, Annex A, Category G. This document includes all food and feed products and food packaging and packaging materials.
Live animals are excluded from the scope of this document except when intended for direct consumption, e.g. molluscs, crustaceans and live fish.

Life cycle

NOW

WITHDRAWN
ISO/TS 22002-5:2019
95.99 Withdrawal of Standard
Jul 29, 2025

REVISED BY

PUBLISHED
ISO 22002-5:2025

National adoptions

Prerequisite programmes on food safety — Part 5: Transport and storage

90.92   Standard to be revised

E034-17 more