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ISO 2385:2020

Packed cork — Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste — Sampling to determine moisture content

Oct 5, 2020

General information

90.60     Mar 5, 2026

ISO

ISO/TC 87

International Standard

79.100  

English  

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Published

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Scope

This document specifies a method of sampling for the determination of moisture content of packed cork, either virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 2385:2015

NOW

PUBLISHED
ISO 2385:2020
90.60 Close of review
Mar 5, 2026

National adoptions

SRPS ISO 2385:2021  
ISS

Packed cork — Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste — Sampling to determine moisture content

90.60   Close of review

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