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ISO/DIS 7928-1

Savory — Specification — Part 1: Winter savory (Satureja montana Linnaeus)

General information

40.60     Sep 20, 2025

ISO

ISO/TC 34/SC 7

International Standard

67.220.10  

Scope

Specifies the requirements of summer savory in the form of sprigs, and whole or broken leaves. Does not apply to winter savory. Annexes A (recommendations to storage and transport conditions) and B are for information only.

Life cycle

PREVIOUSLY

PUBLISHED
ISO 7928-1:1991

NOW

PROJECT
ISO/DIS 7928-1
40.60 Close of voting
Sep 20, 2025