ISO 12966-1:2014 gives an overview of the gas chromatographic determination of fatty acids, free and bound, in animal and vegetable fats and oils following their conversion to fatty acid methyl esters (FAMEs).
PUBLISHED
ISO 12966-1:2014
PROJECT
ISO/FDIS 12966-1
50.00
Final text received or FDIS registered for formal approval
Jul 30, 2026
Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters — Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
10.99 New project approved