ISO 12966-1:2014 gives an overview of the gas chromatographic determination of fatty acids, free and bound, in animal and vegetable fats and oils following their conversion to fatty acid methyl esters (FAMEs).
PUBLISHED
ISO 12966-1:2014
PROJECT
ISO/FDIS 12966-1
50.20
Proof sent to secretariat or FDIS ballot initiated: 8 weeks
Oct 5, 2026
Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters — Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
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