This document specifies the requirements and test methods for barbecue charcoal and barbecue charcoal briquettes for use in barbecue appliances.
This document is intended to reduce the risks which can occur during and through barbecuing with solid fuels.
Barbecue charcoal in accordance with this document refers to the solid remainder of dry distillation of wood or other vegetable matter.
PROJECT
prSRPS EN 1860-2:2023
10.99
New project approved