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SRPS EN 12134:2005

Fruit and vegetable juices - Determination of centrifugable pulp content

Aug 23, 2005
Aug 23, 2005

General information

90.93     Jul 28, 2021

90.00    Jul 28, 2023

ISS

E034-3

European Norm

67.160.20  

Serbian  

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Scope

This draft European Standard specifies a centrifugation method for the determination of the pulp content in fruit and vegetable juices and related products.

Life cycle

NOW

PUBLISHED
SRPS EN 12134:2005
90.93 Standard confirmed
Jul 28, 2021

Related project

Adopted from EN 12134:1997

Regulation

"Сл. гласник РС" , бр. 103/2018 Sl. glasnik 103/2018
PRAVILNIK o voćnim sokovima i određenim srodnim proizvodima namenjenim za ljudsku upotrebu

МИНИСТАРСТВО ПОЉОПРИВРЕДЕ И ЗАШТИТЕ ЖИВОТНЕ СРЕДИНЕ