Cereals and cereal products - Durum wheat (T. durum Desf.) - Determination of percentage of mitadine grains and calculation of percentage of vitreous grains
This European Standard specifies a reference method for the determination of the proportion of mitadine grains, applicable exclusively to durum wheat (Triticum durum Desf.).
Life cycle
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PUBLISHED SRPS EN 15585:2009 90.60
Close of review Mar 4, 2025