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SRPS CEN/TR 15645-2:2011

Paper and board intended to come into contact with foodstuffs - Calibration of the off-flavour test - Part 2: Fatty food

Aug 29, 2011

General information

90.93     May 30, 2011

90.00    May 30, 2014

ISS

H006

Technical Report

85.060     67.250  

English  

From plan 2010

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Scope

This Technical Report specifies a written protocol to prepare calibration samples for assessing off-flavour (given by benzaldehyde) in a test substance representative of fatty food products (coconut oil). Essentially, this is meant to simulate the transfer of off-flavours from paper and board to a fatty food product.
This Technical Report also specifies how to train the panel in the use of the calibration samples.

Life cycle

NOW

PUBLISHED
SRPS CEN/TR 15645-2:2011
90.93 Standard confirmed
May 30, 2011

Related project

Adopted from CEN/TR 15645-2:2008

Adopted from CEN/TR 15645-2:2008/AC:2008