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SRPS ISO 9231:2013

Milk and milk products — Determination of the benzoic and sorbic acid contents

Aug 27, 2013

General information

90.93     Apr 19, 2024

90.20    Apr 15, 2029

ISS

E034-5

International Standard

67.100.01  

English  

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Scope

ISO 9231|IDF 139:2008 specifies a method for the determination of the benzoic and sorbic acid contents in milk and milk products.
The method is applicable to milk, dried milk, yogurt and other fermented milks, and cheese and processed cheese, and is suitable for measuring the contents of both compounds at levels of more than 5 mg/kg.

Life cycle

NOW

PUBLISHED
SRPS ISO 9231:2013
90.93 Standard confirmed
Apr 19, 2024

Related project

Adopted from ISO 9231:2008

Adopted from IDF 139:2008