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SRPS ISO 15885:2013

Milk fat — Determination of the fatty acid composition by gas-liquid chromatography

Aug 27, 2013

General information

90.93     Nov 25, 2022

90.20    Oct 15, 2027

ISS

E034-5

International Standard

67.100.10  

English  

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Scope

ISO 15885|IDF 184:2002 specifies a method for the determination of the fatty acid composition of milk fat and fat obtained from dairy products.

Life cycle

NOW

PUBLISHED
SRPS ISO 15885:2013
90.93 Standard confirmed
Nov 25, 2022

Related project

Adopted from ISO 15885:2002

Adopted from IDF 184:2002