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delSRPS ISO 7586:2015

Butter — Determination of water dispersion value

General information

10.98    

ISS

E034-5

International Standard

67.100.20  

English  

Plan 2015. god. Projekat je napušten jer je ISO 7586:1985 povučen bez zamene 2014-12-10.

Scope

Specifies a method for estimating the water distribution in relation to a grading scale which is enclosed to the standard. The water dispersion value of butter is used for grading purposes because the size and distribution of the water droplets is applicable to all types of butter. The sampling shall be made in accordance with ISO 707.

Life cycle

NOW

ABANDON
delSRPS ISO 7586:2015
10.98 New project rejected

Related project

Adopted from ISO 7586:1985