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delSRPS EN 203-2-1:2014/A1:2017

Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners

General information

40.98     Mar 26, 2018

45.99    Apr 30, 2018

ISS

M049

European Norm

97.040.20  

English  

Scope

This European Standard specifies requirements for the construction and operating characteristics relating to the safety, rational use of energy and marking, of atmospheric commercial gas heated open burners, covered burners, non-enclosed covered burners.
It also states test methods to check those characteristics.
This European Standard only covers type testing.

Related directives

NOTE: If the word "harmonized" (marked in green) is not found in the field with the name of the directive, it means that the European standard is not cited in the OJEU.

2009/142/EC

Appliances burning gaseous fuels

2016/426

REGULATION (EU) 2016/426 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 9 March 2016 on appliances burning gaseous fuels and repealing Directive 2009/142/EC

Life cycle

NOW

ABANDON
delSRPS EN 203-2-1:2014/A1:2017
40.98 Project deleted
Mar 26, 2018

Related project

Adopted from EN 203-2-1:2014/prA1