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SRPS ISO 8260:2019

Milk and milk products — Determination of organochlorine pesticides and polychlorobiphenyls — Method using capillary gas-liquid chromatography with electron-capture detection

Dec 24, 2019

General information

90.93     Apr 19, 2024

90.20    Apr 15, 2029

ISS

E034-5

International Standard

67.100.01  

English  

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Scope

ISO 8260|IDF 130:2008 specifies a method for the determination of the contents of individual organochlorine pesticides (OCPs) and polychlorinated biphenyls (PCBs) in milk, evaporated milk, sweetened condensed milk, powdered milk products, butter and butterfat, cheese and other milk products.
The method is capable of determining low levels of specific OCPs down to 5 µg of OCP per kilogram of fat and levels of specific PCBs down to 2,5 µg of PCB per kilogram of fat, using capillary gas-liquid chromatography with electron-capture detection (GLC‑ECD).

Life cycle

NOW

PUBLISHED
SRPS ISO 8260:2019
90.93 Standard confirmed
Apr 19, 2024

Related project

Adopted from ISO 8260:2008