Terms
Terms list
Terms list
Name | Standards | |
---|---|---|
pungency pungent | SRPS EN ISO 5492:2015 | more |
burning warming | SRPS EN ISO 5492:2015 | more |
chemical effect | SRPS EN ISO 5492:2015 | more |
astringency astringent | SRPS EN ISO 5492:2015 | more |
umami | SRPS EN ISO 5492:2015 | more |
alkalinity alkaline taste | SRPS EN ISO 5492:2015 | more |
sweetness sweet taste | SRPS EN ISO 5492:2015 | more |
saltiness salty taste | SRPS EN ISO 5492:2015 | more |
bitterness bitter taste | SRPS EN ISO 5492:2015 | more |
sourness sour taste | SRPS EN ISO 5492:2015 | more |
acidity acid taste | SRPS EN ISO 5492:2015 | more |
basic taste | SRPS EN ISO 5492:2015 | more |
appearance | SRPS EN ISO 5492:2015 | more |
convergence effect | SRPS EN ISO 5492:2015 | more |
contrast effect | SRPS EN ISO 5492:2015 | more |
masking | SRPS EN ISO 5492:2015 | more |
synergism | SRPS EN ISO 5492:2015 | more |
antagonism | SRPS EN ISO 5492:2015 | more |
colour blindness | SRPS EN ISO 5492:2015 | more |
dyschromatopsia | SRPS EN ISO 5492:2015 | more |