Projects

Hydraulic fluid power — Test methods for hoses and hose assemblies

90.93   Standard confirmed

Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003)

60.60   Standard published

Resilient floor coverings - Determination of the spreading of water

90.93   Standard confirmed

Milk and milk products — Enumeration of colony-forming units of yeasts and/or moulds — Colony-count technique at 25 degrees C

90.92   Standard to be revised

Petroleum products — Determination of water separability of petroleum oils and synthetic fluids

90.93   Standard confirmed

Petroleum products — Determination of carbon residue — Conradson method

90.92   Standard to be revised

Petroleum-based lubricating oils — Aging characteristics — Determination of change in Conradson carbon residue after oxidation

90.93   Standard confirmed

Petroleum products and lubricants — Determination of acid or base number — Colour-indicator titration method

90.93   Standard confirmed

Petroleum products and lubricants — Neutralization number — Potentiometric titration method

90.93   Standard confirmed

Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016)

60.60   Standard published

Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016)

60.60   Standard published

Resilient floor coverings - Determination of curling exposure to moisture

90.93   Standard confirmed

Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017)

60.60   Standard published

Resilient floor coverings - Determination of conventional pattern depth

90.93   Standard confirmed

Documentation — Bibliographic control characters

90.93   Standard confirmed

Fruits, vegetables and derived products — Determination of volatile acidity

90.93   Standard confirmed

Fruits, vegetables and derived products — Determination of lead content — Flameless atomic absorption spectrometric method

90.93   Standard confirmed

Fruits, vegetables and derived products — Determination of arsenic content — Silver diethyldithiocarbamate spectrophotometric method

90.93   Standard confirmed