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ISO 1741:1980

Dextrose — Determination of loss in mass on drying — Vacuum oven method

Aug 1, 1980

General information

90.20     Jan 15, 2026

ISO

ISO/TC 93

International Standard

67.180.20  

French   English  

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Published

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Scope

The method is applicable to the anhydrous product and to the monohydrat. It consists in drying of a test portion at 100 °C and a pressure not exceeding 135 mbar.

Life cycle

NOW

PUBLISHED
ISO 1741:1980
90.20 Standard under periodical review
Jan 15, 2026

National adoptions

SRPS ISO 1741:2000  
ISS

Dextrose - Determination of loss in mass on drying - Vacuum oven method (ISO 1741:1980)

95.99   Withdrawal of Standard

E034-4 more

SRPS EN ISO 1741:2008  
ISS

Dextrose - Determination of loss in mass on drying - Vacuum oven method (ISO 1741:1980)

90.93   Standard confirmed

E034-4 more

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