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ISO 22002-100:2025

Prerequisite programmes on food safety — Part 100: Requirements for the food, feed and packaging supply chain

Jul 29, 2025

General information

60.60     Jul 29, 2025

ISO

ISO/TC 34/SC 17

International Standard

67.020  

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Scope

This document specifies the common requirements for establishing, implementing and maintaining prerequisite programmes (PRPs) throughout the food, feed and packaging supply chain to assist in controlling food safety hazards with a food safety management system (FSMS).
This document is applicable to all organizations, regardless of size or complexity, that are involved in activities across the food, feed and packaging supply chain and that wish to implement PRPs (see Figure 1).
Exclusions to requirements can be supported by a sufficient justification that ensures that the exclusion does not adversely impact food safety.

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PUBLISHED
ISO 22002-100:2025
60.60 Standard published
Jul 29, 2025

National adoptions

Prerequisite programmes on food safety — Part 100: Requirements for the food, feed and packaging supply chain

50.60   Close of voting. Proof returned by secretariat

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