Objavljen
This document specifies the common requirements for establishing, implementing and maintaining prerequisite programmes (PRPs) throughout the food, feed and packaging supply chain to assist in controlling food safety hazards with a food safety management system (FSMS).
This document is applicable to all organizations, regardless of size or complexity, that are involved in activities across the food, feed and packaging supply chain and that wish to implement PRPs (see Figure 1).
Exclusions to requirements can be supported by a sufficient justification that ensures that the exclusion does not adversely impact food safety.
OBJAVLJEN
ISO 22002-100:2025
60.60
Standard objavljen
29. 7. 2025.
Prethodno potrebni programi za bezbednosti hrane — Deo 100: Zahtevi za PRP-ove uobičajene za lanac snabdevanja hranom, hranom za životinje i ambalažom
50.60 Završetak postupka odobravanja definitivnog teksta nacrta standarda