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ISO 3591:1977

Sensory analysis — Apparatus — Wine-tasting glass

Jun 1, 1977

General information

90.93     May 10, 2022

ISO

ISO/TC 34/SC 12

International Standard

67.240     67.260  

French   English  

Buying

Published

Language in which you want to receive the document.

Scope

The tasting glass consists of a cup (an "elongated egg") supported by a stem resting on a base. The opening of the cup is narrower than the convex part so as to concentrate the bouquet. Further are given physical, dimensional and special characteristics. An annex comprises recommendations for use.

Life cycle

NOW

PUBLISHED
ISO 3591:1977
90.93 Standard confirmed
May 10, 2022

REVISED BY

ABANDON
ISO/WD 3591

National adoptions

Sensory analysis — Apparatus — Wine-tasting glass

90.93   Standard confirmed

E034-12 more