10.60 Sep 19, 2026
ISO
ISO/TC 34/SC 7
International Standard
This document specifies requirements for curry leaves (Murraya koenigii L.) in whole, dried and ground (powdered) form.
The term ‘curry leaves’ includes curry leaves dehydrated.
Recommendation relating to storage and transport conditions is given in the Annex A.
PROJECT
ISO/NP 26059
10.60
Close of voting
Sep 19, 2026