10.20 26. 6. 2026.
ISO
ISO/TC 34/SC 7
Međunarodni standard
This document specifies requirements for curry leaves (Murraya koenigii L.) in whole, dried and ground (powdered) form.
The term ‘curry leaves’ includes curry leaves dehydrated.
Recommendation relating to storage and transport conditions is given in the Annex A.
PROJEKAT
ISO/NP 26059
10.20
Početak izjašnjavanja o predlogu
26. 6. 2026.