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SRPS EN 17972:2024

Food authenticity - Food authenticity and fraud - Concepts, terms and definitions

Nov 29, 2024

General information

60.60     Nov 29, 2024

ISS

E275

European Norm

01.040.67     67.020  

English  

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Scope

This document provides technical definitions of terms relating to authenticity and fraud when referring to food products. All terms and definitions are in the context of food supply chains, but most of them can also be applied when referring to feed products and the feed supply chain.

Life cycle

NOW

PUBLISHED
SRPS EN 17972:2024
60.60 Standard published
Nov 29, 2024

Related project

Adopted from EN 17972:2024 IDENTICAL