E-mail: Standards sales: prodaja@iss.rs Education: iss-edukacija@iss.rs Information about standards: infocentar@iss.rs
Stevana Brakusa 2, 11030 Beograd
E275
Food analysis - Horizontal methods
Active
Main committee
Институт за стандардизацију Србије
Marijana Petkovic
Prof.dr Ljilja Todorović
Department of Chemical Technology, Agriculture, Forestry, Safety, Environment and General Standards
Scope
Standardization of horizontal methods for food analysis (i.e.methods for detection and/or determination of food additives, pesticide residues, contaminants, irradiated fodstuffs, genetically modified fodstuffs, allergens, vitamins and minerals). Horizontal microbiological methods of food analysis are excluded from the scope.
Facts and digits
New projects
Published standards
Public documents
Relation to mirrors committee
The work on the adoption of Serbian standards is carried out in the national technical committees, which are formed according to the international and European technical committees. Experts from different fields work in our commissions. Be one of them, too, and get involved in working together
CEN/TC 275
CEN/TC 275
O member from
CEN/TC 453
CEN/TC 453
O member from May 21, 2019
ISO/TC 34/SC 16
ISO/TC 34/SC 16
O member from
ISO/TC 34/SC 19
ISO/TC 34/SC 19
O member from May 21, 2019