Phone: (011) 7541-421, 3409-301, 3409-335, 6547-293, 3409-310
E-mail: Standards sales: prodaja@iss.rs Education: iss-edukacija@iss.rs Information about standards: infocentar@iss.rs
Stevana Brakusa 2, 11030 Beograd
Main menu

SRPS ISO 1444:1998

Meat and meat products — Determination of free fat content

Dec 2, 1998
Dec 2, 1998

General information

90.93     Feb 20, 2024

90.20    Jan 15, 2029

ISS

E034-6

International Standard

67.120.10  

Serbian  

Terms

Buying

Published

Language in which you want to receive the document.

Scope

Specifies a method for the determination of the free fat content of meat and meat products by means of extraction.

Life cycle

NOW

PUBLISHED
SRPS ISO 1444:1998
90.93 Standard confirmed
Feb 20, 2024

Related project

Adopted from ISO 1444:1996

National regulations and standards

"Сл. гласник РС" бр. 50/2019 50/2019
PRAVILNIK o kvalitetu usitnjenog mesa, poluproizvoda od mesa i proizvoda od mesa

MINISTARSTVO POLJOPRIVREDE, ŠUMARSTVA I VODOPRIVREDE

Pravilnik o kvalitetu usitnjenog mesa, poluproizvoda od mesa i proizvoda od mesa

МИНИСТАРСТВО ПОЉОПРИВРЕДЕ И ЗАШТИТЕ ЖИВОТНЕ СРЕДИНЕ