SRPS E.K8.048:1997
Vegetable fats and oils - Determination of egg yolk content in mayonnaise and related products - Gravimetric method - (reference method)
Dec 10, 1997
Dec 10, 1997
95.99
Withdrawal of Standard
Mar 20, 2013
General information
95.99
Mar 20, 2013
ISS
E034-2,11
Pure national standard
Serbian
Life cycle
NOW
WITHDRAWN
SRPS E.K8.048:1997
95.99
Withdrawal of Standard
Mar 20, 2013