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SRPS EN 12396-1:2008

Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 1: Spectrometric method

Nov 26, 2008

General information

90.93     Mar 5, 2025

90.00    Mar 5, 2030

ISS

E275

European Norm

67.040  

English  

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Scope

This European Standard specifies a spectrometric method for the determination of residues of dithiocarbamates and thiuram disulfides, which release carbon disulfide under the described conditions (e.g. mancozeb, maneb, propineb, thiram, zineb). It is applicable to such compounds in and on fruits and many vegetables and also in and on cereals and other foodstuffs of plant origin. Only the quantification of the whole group is possible using this method but not the identification of individual compounds.

Life cycle

NOW

PUBLISHED
SRPS EN 12396-1:2008
90.93 Standard confirmed
Mar 5, 2025

Related project

Adopted from EN 12396-1:1998