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SRPS ISO 23392:2011

Fresh and quick-frozen maize and peas — Determination of alcohol-insoluble solids content

Jan 31, 2011

General information

90.93     May 24, 2016

90.20    Apr 15, 2021

ISS

E034-3

International Standard

67.080.20  

English  

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Scope

ISO 23392:2006 specifies a method for the determination of the alcohol-insoluble solids content of fresh or quick-frozen peas and maize, as well as whole kernel maize.

Life cycle

NOW

PUBLISHED
SRPS ISO 23392:2011
90.93 Standard confirmed
May 24, 2016

Related project

Adopted from ISO 23392:2006