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SRPS CEN ISO/TS 11133-1:2011

Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory (ISO/TS 11133-1:2009)

Jul 29, 2011
Jul 29, 2011
95.99   Withdrawal of Standard   Feb 26, 2015

General information

95.99     Feb 26, 2015

ISS

E034-9

Technical Specification

07.100.30  

Serbian  

From plan 2010

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Scope

ISO/TS 11133-1:2009 provides the general terminology related to quality assurance and specifies the minimum requirements for the preparation of culture media to be used for the microbiological analysis of products intended for human consumption or animal feeding.
It is also applicable to culture media to be used for the microbiological analysis of all kinds of water.
These requirements are applicable to four categories of culture media used in laboratories that prepare and/or use culture media for performing microbiological analyses: commercially manufactured ready-to-use media; media to be remelted, supplemented and distributed; media prepared from commercially available dehydrated formulations; and media prepared from their individual components.

Life cycle

PREVIOUSLY

WITHDRAWN
SRPS ENV ISO 11133-1:2008

NOW

WITHDRAWN
SRPS CEN ISO/TS 11133-1:2011
95.99 Withdrawal of Standard
Feb 26, 2015

REVISED BY

PUBLISHED
SRPS EN ISO 11133:2015

Related project

Adopted from CEN ISO/TS 11133-1:2009

Adopted from ISO/TS 11133-1:2009