Phone: (011) 7541-421, 3409-301, 3409-335, 6547-293, 3409-310
E-mail: Standards sales: prodaja@iss.rs Education: iss-edukacija@iss.rs Information about standards: infocentar@iss.rs
Stevana Brakusa 2, 11030 Beograd
Main menu

SRPS EN 12984:2011

Food processing machinery - Portable and/or hand-guided machines and appliances with mechanically driven cutting tools - Safety and hygiene requirements

Jun 28, 2011

General information

90.92     Oct 13, 2024

ISS

E153

European Norm

67.260  

English  

From plan 2011

Buying

Published

Language in which you want to receive the document.

Scope

1.1 This European Standard covers portable and/or hand-guided machines and appliances equipped with mechanically driven cutting tools.
This European Standard specifies requirements for the design and manufacture of portable and/or hand-guided machines and appliances equipped with electrically, hydraulically or pneumatically driven cutting tools (see Figures 1 to 9), hereinafter referred to as "machines".
The machines covered by this European Standard are used for slaughtering animals, for cutting up animal carcasses, poultry and other foodstuff such as e.g. fish.
They are mainly intended for use in slaughterhouses and rooms, which are used for cutting and preparing. These machines are used for the industry and trade.
This European Standard specifies all significant hazards, hazardous situations and events relevant to the machines in the scope, when they are used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer (see Clause 4).
This European Standard deals with the hazards which can arise during commissioning, operation, maintenance and de-commissioning of the machine.
This European Standard is not applicable to portable and/or hand-guided machines and appliances equipped with electrically, hydraulically or pneumatically driven cutting tools, which are manufactured before the date of publication of this European Standard by CEN.
1.2 This European Standard covers the following machines subdivided into tool types:
1.2.1 Saws (see Figures 1 to 5)
- Circular saws (see Figures 1 and 2);
- straight blade reciprocating saws (see Figures 3 and 4);
- band saws (see Figure 5).

Figure 1 - Cutting saw
Figure 2 - Leg saw, horn saw


Figure 3 - Sternum saw
Figure 4 - Reciprocating saw


Figure 5 - Band saw for carcasses


1.2.2 Shears, pincers (see Figures 6 and 7)

Figure 6 - Pincer/shear
Figure 7 - Pincer for cutting the feet of pigs/shear


1.2.3 Knives (see Figures 8 and 9)
- Ring-blade circu

Related directives

NOTE: If the word "harmonized" (marked in green) is not found in the field with the name of the directive, it means that the European standard is not cited in the OJEU.

98/37/EC

Machinery

2006/42/EC

Directive 2006/42/EC of the European Parliament and of the Council of 17 May 2006 on machinery, and amending Directive 95/16/EC (recast)

Harmonized

Life cycle

PREVIOUSLY

WITHDRAWN
SRPS EN 12984:2008

NOW

PUBLISHED
SRPS EN 12984:2011
90.92 Standard to be revised
Oct 13, 2024

Related project

Adopted from EN 12984:2005+A1:2010

National regulations and standards

"Сл. гласник РС", бр. 22/17 "Сл. гласник РС", бр. 22/2017
SPISAK SRPSKIH STANDARDA IZ OBLASTI MAŠINA

МИНИСТАРСТВО ПОЉОПРИВРЕДЕ И ЗАШТИТЕ ЖИВОТНЕ СРЕДИНЕ

"Сл. гласник РС" бр. 3/2020 Списак српских стандарда из области машина