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SRPS EN ISO 9936:2012

Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)

Feb 29, 2012
95.99   Withdrawal of Standard   Jan 31, 2017

General information

95.99     Jan 31, 2017

ISS

E034-2,11

European Norm

67.200.10  

English  

From plan 2011

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Scope

ISO 9936:2006 specifies a method for the determination of the contents of free alpha-, beta-, gamma- and delta-tocopherols and tocotrienols in animal and vegetable fats and oils by high-performance liquid chromatography.
For products containing tocopherol or tocotrienol esters, it is necessary to carry out a preliminary saponification.

Life cycle

PREVIOUSLY

WITHDRAWN
SRPS ISO 9936:2003

NOW

WITHDRAWN
SRPS EN ISO 9936:2012
95.99 Withdrawal of Standard
Jan 31, 2017

REVISED BY

PUBLISHED
SRPS EN ISO 9936:2017

Related project

Adopted from EN ISO 9936:2006

Adopted from EN ISO 9936:2006/A1:2011

Adopted from EN ISO 9936:2006/AC:2008

Adopted from ISO 9936:2006/Cor 1:2008

Adopted from ISO 9936:2006

Adopted from ISO 9936:2006/Amd 1:2011