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SRPS ISO 1446:2012

Green coffee — Determination of water content — Basic reference method — Amendment 1

Sep 24, 2012
95.99   Withdrawal of Standard   May 31, 2016

General information

95.99     May 31, 2016

ISS

E034-7,8,15,18

International Standard

67.140.20  

English  

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Scope

This international Standard specifies the basic reference method for the determination of the water content of green coffee.
This method is designed to serve as a standard for the checking and perfecting of methods suitable for the routine determination of the water content of green coffee.

Life cycle

PREVIOUSLY

WITHDRAWN
SRPS ISO 1446:1995

NOW

WITHDRAWN
SRPS ISO 1446:2012
95.99 Withdrawal of Standard
May 31, 2016

REVISED BY

PUBLISHED
SRPS ISO 1446:2016

Related project

Adopted from ISO 1446:2001

Adopted from ISO 1446:2001/Amd 1:2011