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SRPS ISO 3140:2013

Oil of sweet orange [Citrus sinensis (L.) Osbeck], obtained by physical extraction of the peel

Oct 31, 2013
95.99   Withdrawal of Standard   Sep 21, 2016

General information

95.99     Sep 21, 2016

ISS

H054

International Standard

71.100.60  

English  

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Scope

ISO 3140:2011 specifies certain characteristics of the oil of sweet orange [Citrus sinensis (L.) Osbeck] obtained by physical extraction of the peel, with a view to facilitating the assessment of its quality.

Life cycle

PREVIOUSLY

WITHDRAWN
SRPS ISO 3140:1995

NOW

WITHDRAWN
SRPS ISO 3140:2013
95.99 Withdrawal of Standard
Sep 21, 2016

REVISED BY

WITHDRAWN
SRPS ISO 3140:2016

PUBLISHED
SRPS ISO 3140:2020

Related project

Adopted from ISO 3140:2011