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SRPS ISO 3890-1:2014

Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 1: General considerations and extraction methods

Apr 30, 2014
Apr 30, 2014

General information

90.93     May 3, 2016

90.20    Apr 15, 2021

ISS

E034-5

International Standard

67.100.01  

Serbian  

Planirana metoda preuzimanja standarda preštampavanjem zamenjena metodom prevođenja.

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Scope

ISO 3890-1|IDF 75-1:2009 describes general considerations and specifies extraction methods for the determination of residues of organochlorine pesticides in milk and milk products.
A method for high-fat products is specified in an annex.
Guidance is given on the conduct of analyses in the presence of polychlorinated biphenyls (PCBs) in another annex.
The methods are applicable to: alpha-HCH; beta-HCH; gamma-HCH; aldrin/dieldrin; heptachlor and heptachlorepoxide; isomers of DDT, DDE, TDE; chlordane and oxychlordane; and endrin. Certain methods are applicable to delta-ketoendrin and HCB.

Life cycle

PREVIOUSLY

WITHDRAWN
SRPS ISO 3890-1:2007

NOW

PUBLISHED
SRPS ISO 3890-1:2014
90.93 Standard confirmed
May 3, 2016

Related project

Adopted from ISO 3890-1:2009