Withdrawn
Applicable to products having boiling points lower than or equal to 150 0C. The lower limit of detection is 1 mg/100 ml. Based on evaporation of a test portion in a weighed dish, and determination of the increase in mass of the dish, which represents the residue.
WITHDRAWN
SRPS H.B8.004:1986
95.99
Withdrawal of Standard
Jan 28, 2013