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SRPS ISO 20938:2020

Instant coffee — Determination of moisture content — Karl Fischer method (Reference method)

Jan 31, 2020

General information

90.60     Mar 4, 2023

ISS

E034-7,8,15,18

International Standard

67.140.20  

English  

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Scope

ISO 20938:2008 specifies a method for the determination of moisture content in instant coffee by the Karl Fischer titration method, suitable for use as a reference method.

Life cycle

NOW

PUBLISHED
SRPS ISO 20938:2020
90.60 Close of review
Mar 4, 2023

Related project

Adopted from ISO 20938:2008

Regulation

"Сл. гласник РС" бр. 159/20 Правилник о квалитету сирове кафе, производа од кафе, замена за кафу, као и сродниих производа

"Сл. гласник РС" бр. 159/20 Правилник о квалитету сирове кафе, производа од кафе, замене за кафу, као и сродних производа