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SRPS EN 14112:2021

Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)

Mar 31, 2021
Sep 29, 2023

General information

60.60     Mar 31, 2021



European Norm


English   Serbian  

Деривати уља и масти – Метилестри масних киселина (МЕМК) – Одређивање оксидативне стабилности (тест убрзане оксидације)



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This document specifies a method for the determination of the oxidation stability of fatty acid methyl esters (FAME) at 110 °C, by means of measuring the induction period up to 48 h.
For induction periods higher than 8,5 h the precision is not covered by the precision statement of this method.
NOTE 1 EN 15751 [1] describes a similar test method for oxidation stability determination of pure fatty acid methyl esters and of blends of FAME with petroleum-based diesel containing 2 % (V/V) of FAME at minimum.
NOTE 2 Limited studies on EN 15751 with EHN (2-ethyl hexyl nitrate) on FAME blends indicated that the stability is reduced to an extent which is within the reproducibility of the test method. It is likely that the oxidation stability of pure FAMEs is also reduced in the presence of EHN when EN 14112 is used for testing.
NOTE 3 For the purposes of this document, the term ''% (V/V)'' is used to represent the volume fraction.

Life cycle


SRPS EN 14112:2017


SRPS EN 14112:2021
60.60 Standard published
Mar 31, 2021

Related project

Adopted from EN 14112:2020