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Pravilnik o kvalitetu i drugim zahtevima za pekarski kvasac

National law

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Related standards

Sampling of bakery yeast

95.99   Withdrawal of Standard

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Organoleptic determination of bakery yeast

95.99   Withdrawal of Standard

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Determination of moisture in bakery yeast

90.93   Standard confirmed

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Determination of activity in bakery yeast

95.99   Withdrawal of Standard

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Determination of durability in bakery yeast

95.99   Withdrawal of Standard

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