Projects
Search Serbian, European and international standards. Identify the standard organization, select the standard number or keyword, and complete the search you want. You can also add a standard drafting stage or a committee / national committee that drafted the standard
Innovation management — Tools and methods for intellectual property management — Guidance
10.99
New project approved
Water quality — Determination of Kjeldahl nitrogen — Method after mineralization with selenium
10.99
New project approved
Fans — Performance testing using standardized airways
10.99
New project approved
Circular economy — Vocabulary, principles and guidance for implementation
10.99
New project approved
Circular economy — Guidance on the transition of business models and value networks
10.99
New project approved
Bonded abrasive products — Permissible unbalances of grinding wheels as delivered — Static testing
10.99
New project approved
Gas analysis — Preparation of calibration gas mixtures using dynamic volumetric methods — Part 4: Continuous syringe injection method
10.99
New project approved
Water quality — Detection and enumeration of the spores of sulfite-reducing anaerobes (clostridia) — Part 2: Method by membrane filtration
10.99
New project approved
Metallic materials — Brinell hardness test — Part 1: Test method
10.99
New project approved
Metallic materials — Brinell hardness test — Part 2: Verification and calibration of testing machines
10.99
New project approved
Metallic materials — Brinell hardness test — Part 3: Calibration of reference blocks
10.99
New project approved
Protective clothing — Protection against liquid chemicals — Test method for resistance of materials to penetration by liquids
10.99
New project approved
Rice — Determination of amylose content — Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin
10.99
New project approved
Rice — Determination of amylose content — Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards
10.99
New project approved
Oilseeds — Determination of moisture and volatile matter content
10.99
New project approved
Dentistry — Ceramic materials
10.99
New project approved
Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 3: Specific rules for the preparation of fish and fishery products
10.99
New project approved
Microbiology of the food chain — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 1: Method using Baird-Parker agar medium
10.99
New project approved
