Published
This document specifies a method for determining the content of impurities of animal origin in wheat flours, with or without additives and having an ash yield not exceeding a mass fraction of 0,75 %, and in durum wheat semolinas.
This method permits the separation and quantification of contamination of animal origin, such as insects at all stages of their development and their fragments, rodent hairs and their fragments, and mites.
WITHDRAWN
SRPS ISO 11050:2013
PUBLISHED
SRPS ISO 11050:2021
90.20
Standard under periodical review
Apr 15, 2025
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