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dnaSRPS EN 18082:2024

Foods of animal origin - Multimethod for the determination of pesticide residues using LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE

General information

50.20     Oct 16, 2025

50.60    Dec 11, 2025

ISS

E275

European Norm

67.050     67.120.01  

English  

Scope

This document specifies a method for the analysis of pesticide residues in foods of animal origin with a low fat content, such as meat/muscle, egg or milk by LC-MS/MS. Because of the low material requirements for miniaturized processing and the few work steps, the process is particularly time and cost-saving with high reliability and effectiveness. The method has been collaboratively studied on a number of commodity/pesticide combinations. Precision data are summarized in Table B.1. Guidelines for calibration are outlined in CEN/TS 17061:2019.

Life cycle

NOW

PROJECT
dnaSRPS EN 18082:2024
50.20 Proof sent to secretariat or FDIS ballot initiated: 8 weeks
Oct 16, 2025

Related project

Adopted from FprEN 18082 IDENTICAL

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