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SRPS ISO 660:2000

Animal and vegetable fats and oils — Determination of acid value and acidity

Apr 19, 2000
Apr 19, 2000
95.99   Withdrawal of Standard   Dec 27, 2011

General information

95.99     Dec 27, 2011

ISS

E034-2,11

International Standard

67.200.10  

Serbian  

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Scope

Describes two titrimetric methods and one potentiometric method for the determination of acidity (acid value) in animal and vegetable fats and oils. The methods are not applicable to waxes. Replaces the first edition.

Life cycle

PREVIOUSLY

WITHDRAWN
SRPS E.K8.026:1991

NOW

WITHDRAWN
SRPS ISO 660:2000
95.99 Withdrawal of Standard
Dec 27, 2011

REVISED BY

WITHDRAWN
SRPS EN ISO 660:2011

Related project

Adopted from ISO 660:1996

National regulations and standards

Pravilnik o kvalitetu i drugim zahtevima za jestiva biljna ulja i masti, margarin i druge masne namaze, majonez i srodne proizvode

MINISTARSTVO POLjOPRIVREDE