SRPS EN ISO 3727-1:2007
Butter - Determination of moisture, non-fat solids and fat contents - Part 1: Determination of moisture content (Reference method) (ISO 3727-1:2001)
Apr 19, 2007
Apr 19, 2007
General information
90.93
Oct 1, 2008
90.00
Oct 1, 2013
ISS
E034-5
European Norm
67.100.20
Serbian
Life cycle
NOW
PUBLISHED
SRPS EN ISO 3727-1:2007
90.93
Standard confirmed
Oct 1, 2008
Related project
Adopted from
EN ISO 3727-1:2001